Become a Member
Membership gives you complete access to my inspiring and ever-growing recipe and video library.
You’ll be trying new things, banishing what’s-for-dinner boredom, upskilling yourself and amazing everyone around you with the delicious and exciting things you’ve created in your Thermomix.
Really? Yep! See what members say. Wondering what you’ll get? See what’s in the library and check out the free videos to get a taste.
Benefits of joining:
- more than 200 videos and recipes + new content every week
- cool Thermomix techniques to keep you motivated and excited
- all kinds of dishes, including savoury and sweet, gluten-free and vegetarian
- family meals and special occasion dishes
- cocktails!
- inspiring guest chefs and cooks
- perfect for experienced Thermomix users and Thermo-newbies
- annual membership just A$1.71/week (US$1.31/week)
See you on the inside :)
Gift Cards
That special Thermomix owner in your life will love a gift membership to Dani Valent. A gift subscription entitles the receiver to one year’s access to the ever-expanding library of recipes and videos. See what’s in the library. Will they really like it? Yes! See what subscribers are saying.
- Perfect for Thermo-newbies (lots of easy recipes and tips)
- Excellent for experts (Dani finds out what star chefs are up to with their Thermomix!)
- Delicious recipes and entertaining videos
An annual membership gives one year’s access to the complete recipe and video library plus new content every week. See what’s in the library.
It’s the best way to get value from Dani Valent and, of course, from the Thermomix. See what members say.
Dani Valent Events
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News
Food is Love
Valentine's Day is just one day a year but any day is a good day for romance. I've gathered together some of my favourite seductive, saucy, huggable dishes for delicious wooing and canoodling
Lunar New Year
Lunar New Year (or Chinese New Year) is one of the world's great annual celebrations. How big? Well, in China people are expected to take around three billion journeys as they travel to join family for festivities. The shebang begins on Thursday February 15, with the Year of the Dog starting the following day, and celebrations continuing for 23 days. Special 'lucky' foods are eaten during this period, sometimes because of their colour (red is lucky) and often because their name is a homonym for words such as 'luck', 'prosperity', 'wealth'.
