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Writer

Food is Love

Valentine’s Day is just one day a year but any day is a good day for romance. I’ve gathered together some of my favourite seductive, saucy, huggable dishes for delicious wooing and canoodling

Eater

Lunar New Year

Lunar New Year (or Chinese New Year) is one of the world’s great annual celebrations. How big? Well, in China people are expected to take around three billion journeys as they travel to join family for festivities. The shebang begins on Thursday February 15, with the Year of the Dog starting the following day, and celebrations continuing for 23 days. Special ‘lucky’ foods are eaten during this period, sometimes because of their colour (red is lucky) and often because their name is a homonym for words such as ‘luck’, ‘prosperity’, ‘wealth’.

Traveller

Cook

Golden Pillow – Theresa Lee

This incredible creation is an amalgam of two great recipes, one for a pork curry, and one for a pillowy soft white bread. We wrap the pork curry like a tasty present then stuff it inside the bread before it’s baked. The result is a ‘golden pillow’ with a delicious surprise inside.

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"I love leading people to great food experiences whether it's at home, a restaurant or on the road. My recipes, videos, events, restaurant reviews and journalism are all about sparking tasty adventures."

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