Healthy Thermomix Recipes & Cooking Videos | Award-Winning Author
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“Food is life! I want you to cook with confidence and joy, feed your family with easy meals, entertain without fuss and have cheffy tricks up your sleeve. Join me for tasty fun!”

"Thank you so much for your wonderful recipes, for the generous sharing of knowledge and your amazing videos."
Andrea N

"Thank you, Dani, for creating your books, website and videos.
They are such an amazing resource!"
Tess Z

“Wow! Wow! Wow! I have just subscribed to Dani Valent and watched two videos. I am hooked. Love, love, love what you do Dani.”
Zehra

Just the good stuff!

Is it delicious, achievable and leaping onto your plate right now? Then it’s here.

Search more of my delicious favourites here

Cook With Me. Join Today.

I want you to cook with confidence and joy and banish the what’s-for-dinner blahs.

Members have immediate access to my complete recipe and video library, plus access to new content each week. Join for Thermomix recipes (and lots of others!), tips, info and behind-the-scenes access to some of the world’s best chefs.

Really? Yep! See what members say. Wondering what you’ll get? See what’s in the library and check out the free videos to get a taste.

LA BABY! I’m collaborating with renowned chef Curtis Stone for a very special event. Join us on Monday October 22 for a cooking class and dinner at Gwen LA.

The focus is Australian ingredients: expect new flavours, fresh perspectives and lots of tasty fun.

After an informative cooking class in the test kitchen, we’ll move to the wine room for a five-course dinner with matched wines.

It’s going to be spectacular. Join me in LA BABY!

Writer

Eater

Traveller

  • truffle

Truffle Hunting

July 31st, 2018|

I'm always on the hunt for my next food adventure so when I had the opportunity to go truffle hunting, I jumped at it with careful hands and an excited heart.

Cook

Thermoversary

I can’t believe it – it’s been 10 years since Thermomix came into my life. And what a little bundle of joy it’s been from the very first day.

“I love leading people to great food experiences whether it’s at home, a restaurant or on the road. My recipes, videos, events, restaurant reviews and journalism are all about sparking tasty adventures.”

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