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chciken egg cheesecake tart ribs Dani on set montage

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There's so much more on the inside.
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Yes, please
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What’s all this then?

This is the online home of Australian journalist and food author Dani Valent, a dynamic showcase of writing, recipes, cooking videos and media appearances. If you've been here before, you might notice things look a little different: cooking content and journalism now all live here under one roof. Find out more at the About page.

A project like this does not happen without creative partnerships, skilled assistance and the occasional motivating hug. Feel the love on the Friends page.

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