Turning 'hot, wet rice' from stand-by to star

Risotto is a Thermomix classic! It’s one of the first dishes many people see when they encounter Thermomix and it’s a reliable stand-by for easy dinners. When I first got my Thermomix (back in the misty days of 2008) I made a lot of risottos, so many that I got a little jaded. But it’s time to reignite the risotto spark. With a few tweaks to the method and a little makeover of the accompaniments, risotto turns from stand-by to star!

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